Date/Time
Date(s) - 06/01/2020 - 18/12/2020
9:00 am
Location
Dublin Barista School
Categories
This is a day one practical course designed to show you how to perfect your espresso and milk texturing techniques. After a brief introduction you will move straight onto the machines where you will spend the day perfecting your skills under the supervision of a professional.
This course is certified by the World Barista Institute which is the globally recognised standard for training.
You will receive a certificate upon complete of this course.